A great take on combining the sweet, thick sauces of Kansas-city with the Spicy sauces of South Texas. A thicker brush-on finishing sauce that’s also great to dip chicken fingers in! The proprietor’s favorite.
Ingredients: Tomatoes, Celery, Onions, Bell peppers, Jalapenos, Peter Peppers, Vinegar, Brown sugar, Black Pepper, Dry mustard, Paprika, salt
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